| Cannelloni |
. |
Fillings with meat, gratinated
in sauce napolitana, |
|
. |
|
| Involtini |
. |
Fillings with ricota, chesse, spinach,
gratinated in milk cream.
|
|
. |
|
| Lasagne |
. |
Fillings
with chicken in sauce napolitana. Stuffed
with chicken in sauce of meat
bolognese. |
|
. |
|
| Panzerotti |
. |
Fillings with cheese and ham,
gratinated in sauce napolitana.
|
|
. |
|
| Ravioli |
. |
Fillings with meat in
different sauces. |
| . |
. |
|
| Ravioli
de alcachofa |
. |
Fillings with artichokes in
pomodoro and basilic to the alfredo or the donkey.
|
|
. |
|
| Ravioli
con langosta |
. |
Fillings with lobster in milk cream |
|
. |
|
| Ravioli
neri |
. |
Fillings with lobster in sauce
of
scallop and red of calamary.
|